If you can't go to the sea, Sien will bring the sea to your kitchen. Ever heard of sea lettuce, bladder wrack, finger seaweed or sea aster? The wondrous world of the deep sea still holds many secrets. Scientists claim that these plants could become the food of the future. Sien goes on research in the sea & dunes and takes you to the deepest oceans. She teaches you how to prepare for the future through a theatrical cooking workshop.

She shares her research results with a limited audience in the form of a virtual interactive workshop. You can participate by subscribing here.

Before the start of the workshop you will receive a sea package at home. This package contains salty ingredients to participate in the cooking workshop. 


In collaboration with KAAP & Laika.